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Measurement of free amino acids in avian blood serum by reverse-phase high-performance liquid chromatography as compared to ion-exchange chromatography.

Authors :
Elkin RG
Source :
Journal of agricultural and food chemistry [J Agric Food Chem] 1984 Jan-Feb; Vol. 32 (1), pp. 53-7.
Publication Year :
1984

Details

Language :
English
ISSN :
0021-8561
Volume :
32
Issue :
1
Database :
MEDLINE
Journal :
Journal of agricultural and food chemistry
Publication Type :
Academic Journal
Accession number :
6707332
Full Text :
https://doi.org/10.1021/jf00121a014