Back to Search
Start Over
Characterization of alkylation products of diethyl phosphorothioate.
- Source :
-
Journal of agricultural and food chemistry [J Agric Food Chem] 1970 Nov-Dec; Vol. 18 (6), pp. 1174-5. - Publication Year :
- 1970
Details
- Language :
- English
- ISSN :
- 0021-8561
- Volume :
- 18
- Issue :
- 6
- Database :
- MEDLINE
- Journal :
- Journal of agricultural and food chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 5483059
- Full Text :
- https://doi.org/10.1021/jf60172a023