Studies on carbohydrate-metabolising enzymes. XXVII. A comparison of the action of yeast isoamylase and bacterial pullulanase on amylopectin.

Subjects

Subjects :

Acetone
Chromatography, Gel
Enterobacter enzymology
Pectins isolation & purification
Polysaccharides
Saccharomyces cerevisiae enzymology
Amylases
Glycoside Hydrolases
Pectins metabolism

Details

Language :

English

ISSN :

0008-6215

Volume :

20

Issue :

2

Database :

MEDLINE

Journal :

Carbohydrate research

Publication Type :

Academic Journal

Accession number :

4948929

Full Text :

https://doi.org/10.1016/s0008-6215(00)81388-9