Rapid method for determining antioxidant activity and fat stability.

Subjects

Subjects :

Animals
Cattle
Chickens
Heme
Methods
Oxidation-Reduction
Time Factors
Turkeys
Antioxidants analysis
Drug Stability
Fats analysis

Details

Language :

English

ISSN :

0003-021X

Volume :

51

Issue :

7

Database :

MEDLINE

Journal :

Journal of the American Oil Chemists' Society

Publication Type :

Academic Journal

Accession number :

4845639

Full Text :

https://doi.org/10.1007/BF02633000