Cite
Oxidative enzymes in milk and their value as indicators of sub-clinical mastitis in the cow.
MLA
Patterson, D. S., et al. “Oxidative Enzymes in Milk and Their Value as Indicators of Sub-Clinical Mastitis in the Cow.” The Veterinary Record, vol. 85, no. 25, Dec. 1969, pp. 708–13. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=4312132&authtype=sso&custid=ns315887.
APA
Patterson, D. S., Berrett, S., & Cullen, G. A. (1969). Oxidative enzymes in milk and their value as indicators of sub-clinical mastitis in the cow. The Veterinary Record, 85(25), 708–713.
Chicago
Patterson, D S, S Berrett, and G A Cullen. 1969. “Oxidative Enzymes in Milk and Their Value as Indicators of Sub-Clinical Mastitis in the Cow.” The Veterinary Record 85 (25): 708–13. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=4312132&authtype=sso&custid=ns315887.