Cite
Estimation of radiological health risks due to 226 Ra, 232 Th, and 40 K in foods consumed in Iraqi Kurdistan Region.
MLA
Saleh, Dedawan Salam, et al. “Estimation of Radiological Health Risks Due to 226 Ra, 232 Th, and 40 K in Foods Consumed in Iraqi Kurdistan Region.” Isotopes in Environmental and Health Studies, vol. 60, no. 6, Dec. 2024, pp. 628–41. EBSCOhost, https://doi.org/10.1080/10256016.2024.2411360.
APA
Saleh, D. S., Salh, H., Smail, J. M., Ahmad, S. T., & Kareem, S. R. (2024). Estimation of radiological health risks due to 226 Ra, 232 Th, and 40 K in foods consumed in Iraqi Kurdistan Region. Isotopes in Environmental and Health Studies, 60(6), 628–641. https://doi.org/10.1080/10256016.2024.2411360
Chicago
Saleh, Dedawan Salam, Hemn Salh, Jahfer Majeed Smail, Saddon T Ahmad, and Sarmad Raheem Kareem. 2024. “Estimation of Radiological Health Risks Due to 226 Ra, 232 Th, and 40 K in Foods Consumed in Iraqi Kurdistan Region.” Isotopes in Environmental and Health Studies 60 (6): 628–41. doi:10.1080/10256016.2024.2411360.