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Thermographic assessment of mastitis progression in sahiwal cattle: Insights into the patterns in the natural course of infection.
- Source :
-
Microbial pathogenesis [Microb Pathog] 2024 Nov; Vol. 196, pp. 106964. Date of Electronic Publication: 2024 Sep 21. - Publication Year :
- 2024
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Abstract
- Mastitis is a global concern in the dairy sector, demanding innovative solutions for effective management for quality lifetime milk production. In this study, infrared thermography (IRT) as a non-invasive technology was integrated into routine farm activities for continuous health monitoring of animals. For 30 days, we systematically monitored the udder health status in 40 Sahiwal cows (160 quarters), employing IRT along with the California Mastitis Test (CMT). We also assessed somatic cell count (SCC), microbial identification, and milk quality parameters of representative samples. The thermal imaging data was analyzed, considering both backward propagation from the 0 <superscript>th</superscript> day to the -10th day and forward propagation from the 0 <superscript>th</superscript> day to the +10th day. Our findings revealed that on the 0 <superscript>th</superscript> day, the mean temperatures of the udder surface skin temperature (USST) and teat skin surface temperature (TSST) exhibited differences (p < 0.05) between the quarters affected by sub-clinical mastitis (SCM) and clinical mastitis (CM) in comparison to the healthy quarters, with the highest degree of difference observed. The observed temperature differences between CM and SCM quarters compared to healthy ranged from 1.8 to 3.62 °C and 0.98 to 3.23 °C for USST, and from 1.68 to 3.16 °C and 0.56 to 2.32 °C for TSST, respectively. Furthermore, our observations indicated that both udder and teat quarters responded differently to mastitis. A temperature rise of 1.37 °C in SCM quarters and 1.75 °C in CM quarters was observed between the -10th and -8th day relative to day 0, with the increase being more pronounced in the morning hours. Also, a notable temperature surge occurred during the -2nd and -1st days relative to the 0 <superscript>th</superscript> day. The log <subscript>10</subscript> SCC values and milk quality parameters significantly differed (p < 0.05) between mastitis-affected and healthy samples. In addition, Staphylococcus spp. was identified as the predominant mastitis-causing pathogen in the bacteriological identification conducted in this study. Therefore, IRT efficiently assesses the initiation point of udder infection in Sahiwal cows, aiding in effective udder health management.<br />Competing Interests: Declaration of competing interest The authors declare the following financial interests/personal relationships which may be considered as potential competing interests: T. K. Mohanty reports financial support was provided by Indian Council of Agricultural Research, New Delhi, India. If there are other authors, they declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.<br /> (Copyright © 2024 Elsevier Ltd. All rights reserved.)
- Subjects :
- Animals
Cattle
Female
Cell Count
Dairying
Skin Temperature
Disease Progression
Mastitis, Bovine microbiology
Mastitis, Bovine diagnosis
Mastitis, Bovine physiopathology
Mastitis, Bovine pathology
Thermography methods
Milk cytology
Milk microbiology
Mammary Glands, Animal microbiology
Mammary Glands, Animal pathology
Subjects
Details
- Language :
- English
- ISSN :
- 1096-1208
- Volume :
- 196
- Database :
- MEDLINE
- Journal :
- Microbial pathogenesis
- Publication Type :
- Academic Journal
- Accession number :
- 39313135
- Full Text :
- https://doi.org/10.1016/j.micpath.2024.106964