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Enhancing the thermal stability and activity of zearalenone lactone hydrolase to promote zearalenone degradation via semi-rational design.
- Source :
-
Enzyme and microbial technology [Enzyme Microb Technol] 2024 Oct; Vol. 180, pp. 110499. Date of Electronic Publication: 2024 Aug 22. - Publication Year :
- 2024
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Abstract
- Zearalenone (ZEN) is a fungal toxin produced by Fusarium exospore, which poses a significant threat to both animal and human health due to its reproductive toxicity. Removing ZEN through ZEN lactonase is currently the most effective method reported, however, all published ZEN lactonases suffer from the poor thermal stability, losing almost all activity after 10 min of treatment at 55℃. In this study, we heterologously expressed ZHD11A from Phialophora macrospora and engineered it via semi-rational design. A mutant I160Y-G242S that can retain about 40 % residual activity at 55℃ for 10 min was obtained, which is the most heat-tolerant ZEN hydrolase reported to date. Moreover, the specific activity of the I160Y-G242S was also elevated 2-fold compared to ZHD11A from 220 U/mg to 450 U/mg, which is one of the most active ZEN lactonses reported. Dynamics analysis revealed that the decreased flexibility of the main-chain carbons contributes to increased thermal stability and the improved substrate binding affinity and catalytic turnover contribute to enhanced activity of variant I160Y-G242S. In all, the mutant I160Y-G242S is an excellent candidate for the industrial application of ZEN degradation.<br />Competing Interests: Declaration of Competing Interest The authors declare that they have no conflicts of interest.<br /> (Copyright © 2024 Elsevier Inc. All rights reserved.)
- Subjects :
- Fungal Proteins metabolism
Fungal Proteins genetics
Fungal Proteins chemistry
Kinetics
Protein Engineering
Hydrolases metabolism
Hydrolases genetics
Hydrolases chemistry
Lactones metabolism
Lactones chemistry
Hot Temperature
Substrate Specificity
Zearalenone metabolism
Zearalenone chemistry
Enzyme Stability
Subjects
Details
- Language :
- English
- ISSN :
- 1879-0909
- Volume :
- 180
- Database :
- MEDLINE
- Journal :
- Enzyme and microbial technology
- Publication Type :
- Academic Journal
- Accession number :
- 39191068
- Full Text :
- https://doi.org/10.1016/j.enzmictec.2024.110499