Interactions between Dietary Antioxidants, Dietary Fiber and the Gut Microbiome: Their Putative Role in Inflammation and Cancer.

MLA

Munteanu, Camelia, and Betty Schwartz. “Interactions between Dietary Antioxidants, Dietary Fiber and the Gut Microbiome: Their Putative Role in Inflammation and Cancer.” International Journal of Molecular Sciences, vol. 25, no. 15, July 2024. EBSCOhost, https://doi.org/10.3390/ijms25158250.

APA

Munteanu, C., & Schwartz, B. (2024). Interactions between Dietary Antioxidants, Dietary Fiber and the Gut Microbiome: Their Putative Role in Inflammation and Cancer. International Journal of Molecular Sciences, 25(15). https://doi.org/10.3390/ijms25158250

Chicago

Munteanu, Camelia, and Betty Schwartz. 2024. “Interactions between Dietary Antioxidants, Dietary Fiber and the Gut Microbiome: Their Putative Role in Inflammation and Cancer.” International Journal of Molecular Sciences 25 (15). doi:10.3390/ijms25158250.