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GC-MS analysis, phytochemical composition of Hertia cheirifolia L. essential oil with pharmacological assessments: antioxidant, antibacterial, and antifungal activities.

Authors :
Benabderrahmane W
Fadel H
Sekhara I
Mennai I
Kadi IE
Helal M
Sami R
Abo-Dief HM
Bedaiwi RI
Alanazi MA
Al-Harthi HF
Kadi RH
Abushal SA
Albishi TS
Qumsani AT
Qari SH
Source :
RSC advances [RSC Adv] 2024 Jul 17; Vol. 14 (31), pp. 22548-22559. Date of Electronic Publication: 2024 Jul 17 (Print Publication: 2024).
Publication Year :
2024

Abstract

The genus Hertia , which belongs to the Asteraceae family, is a flowering genus with 12 species found in Africa, North and South. Among the species present in Algeria, Hertia cheirifolia L. is distributed in the eastern regions of Algeria. The aim of this study is to evaluate its phytochemical composition with following pharmacological assessments: the antioxidant, antibacterial, and antifungal activities of Hertia cheirifolia L. essential oil (EO). GC-MS analysis was used to analyze the chemical constituents of H. cheirifolia essential oil. The antioxidant capacity was assessed using DPPH, FRAP, and H <subscript>2</subscript> O <subscript>2</subscript> tests. The EO was also tested for its ability to inhibit six strains of microorganisms, including two Gram (+) and four Gram (-) strains. The antifungal activity was tested by analyzing the effect of the EO on the mycelial growth of Fusarium oxysporum f.sp. lycopersici (FOL) fungi. Results showed that primary volatile components were α-pinene (32.59%), 2-(1-cyclopent-1-enyl-1-methylethyl) cyclopentanone (14.62%), (-)-germacrene D (11.37%), and bakkenolide A (9.57%). H. cheirifolia EO showed inhibitory effects against DPPH, H <subscript>2</subscript> O <subscript>2</subscript> , and FRAP (IC <subscript>50</subscript> = 0.34 ± 0.1, 0.053 ± 0.1, and 0.047 ± 0.01 mg mL <superscript>-1</superscript> , respectively). The EO also exhibited moderate antibacterial effects against Staphylococcus aureus ATCC 25923 ( S. aureus ), Streptococcus pneumoniae ATCC 49619 ( S. pneumoniae ), and Enterobacter aerogenes ATCC 13048 ( E. aerogenes ), as well as significant antioxidant potential and varied antifungal activity based on dosage and fungal strain. To our knowledge, no previous research has examined the antifungal capacity of H. cheirifolia oil and oil-mycelial development of the FOL relationship. To fully explore the benefits of H. cheirifolia EO, more in vivo research is necessary, along with more testing on other bacterial and fungal strains.<br />Competing Interests: The authors declare no conflict of interest.<br /> (This journal is © The Royal Society of Chemistry.)

Details

Language :
English
ISSN :
2046-2069
Volume :
14
Issue :
31
Database :
MEDLINE
Journal :
RSC advances
Publication Type :
Academic Journal
Accession number :
39021456
Full Text :
https://doi.org/10.1039/d4ra03578j