Back to Search Start Over

Developing and testing personalised nutrition feedback for more sustainable healthy diets: the MyPlanetDiet randomised controlled trial protocol.

Authors :
Davies KP
Gibney ER
Leonard UM
Lindberg L
Woodside JV
Kiely ME
Nugent AP
Arranz E
Conway MC
McCarthy SN
O'Sullivan AM
Source :
European journal of nutrition [Eur J Nutr] 2024 Oct; Vol. 63 (7), pp. 2681-2696. Date of Electronic Publication: 2024 Jul 06.
Publication Year :
2024

Abstract

Purpose: Agriculture and food production contribute to climate change. There is mounting pressure to transition to diets with less environmental impact while maintaining nutritional adequacy. MyPlanetDiet aimed to reduce diet-related greenhouse gas emissions (GHGE) in a safe, nutritionally adequate, and acceptable manner. This paper describes the trial protocol, development, and testing of personalised nutrition feedback in the MyPlanetDiet randomised controlled trial (RCT).<br />Methods: MyPlanetDiet was a 12-week RCT that provided standardised personalised nutrition feedback to participants based on new sustainable healthy eating guidelines (intervention) or existing healthy eating guidelines (control) using decision trees and corresponding feedback messages. To test the personalised nutrition feedback, we modelled a sample of 20 of the MyPlanetDiet participants baseline diets. Diets were modelled to adhere to control and intervention decision trees and feedback messages. Modelled nutrient intakes and environmental metrics were compared using repeated measure one-way analysis of covariance.<br />Results: Intervention diets had significantly lower (pā€‰<ā€‰0.001) diet-related GHGE per 2500 kilocalories (kcal) (4.7 kg CO <subscript>2</subscript> -eq) relative to control (6.6 kg CO <subscript>2</subscript> -eq) and baseline (7.1 kg CO <subscript>2</subscript> -eq). Modelled control and intervention diets had higher mean daily intakes of macronutrients (carbohydrates, fibre, and protein) and micronutrients (calcium, iron, zinc, and iodine). Modelled control and intervention diets had lower percent energy from fat and saturated fat relative to baseline.<br />Conclusions: Adherence to the MyPlanetDiet personalised nutrition feedback would be expected to lead to better nutrient intakes and reduced diet-related GHGE. The MyPlanetDiet RCT will test the effectiveness and safety of personalised feedback for a more sustainable diet.<br />Trial Registration Number and Date of Registration: Clinical trials registration number: NCT05253547, 23 February 2022.<br /> (© 2024. The Author(s).)

Details

Language :
English
ISSN :
1436-6215
Volume :
63
Issue :
7
Database :
MEDLINE
Journal :
European journal of nutrition
Publication Type :
Academic Journal
Accession number :
38970665
Full Text :
https://doi.org/10.1007/s00394-024-03457-0