Development of cassava starch-based films incorporated with phenolic compounds produced by an Amazonian fungus.

MLA

Falcão, Lucas de Souza, et al. “Development of Cassava Starch-Based Films Incorporated with Phenolic Compounds Produced by an Amazonian Fungus.” International Journal of Biological Macromolecules, vol. 258, no. Pt 1, Feb. 2024, p. 128882. EBSCOhost, https://doi.org/10.1016/j.ijbiomac.2023.128882.

APA

Falcão, L. de S., Oliveira, I. de L., Gurgel, R. S., de Souza, A. T. F., Mendonça, L. de S., Usuda, É. O., do Amaral, T. S., Veggi, P. C., Campelo, P. H., de Vasconcellos, M. C., Albuquerque, P. M., & de Moraes, M. A. (2024). Development of cassava starch-based films incorporated with phenolic compounds produced by an Amazonian fungus. International Journal of Biological Macromolecules, 258(Pt 1), 128882. https://doi.org/10.1016/j.ijbiomac.2023.128882

Chicago

Falcão, Lucas de Souza, Isabella de Lima Oliveira, Raiana Silveira Gurgel, Anne Terezinha Fernandes de Souza, Leilane de Souza Mendonça, Érik Oda Usuda, Thaís Santiago do Amaral, et al. 2024. “Development of Cassava Starch-Based Films Incorporated with Phenolic Compounds Produced by an Amazonian Fungus.” International Journal of Biological Macromolecules 258 (Pt 1): 128882. doi:10.1016/j.ijbiomac.2023.128882.