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Feature Papers in Food Chemistry-2nd Edition.

Authors :
Nardini M
Source :
Molecules (Basel, Switzerland) [Molecules] 2023 Nov 10; Vol. 28 (22). Date of Electronic Publication: 2023 Nov 10.
Publication Year :
2023

Abstract

This Special Issue entitled "Feature Papers in Food Chemistry-2nd edition" is a collection of relevant, open access, high-quality papers (original research articles or comprehensive review papers) [...].

Subjects

Subjects :
Food

Details

Language :
English
ISSN :
1420-3049
Volume :
28
Issue :
22
Database :
MEDLINE
Journal :
Molecules (Basel, Switzerland)
Publication Type :
Review
Accession number :
38005240
Full Text :
https://doi.org/10.3390/molecules28227518