Longitudinal Changes in Acylated versus Unacylated Ghrelin Levels May Be Involved in the Underlying Mechanisms of the Switch in Nutritional Phases in Prader-Willi Syndrome.

MLA

Grootjen, Lionne N., et al. “Longitudinal Changes in Acylated versus Unacylated Ghrelin Levels May Be Involved in the Underlying Mechanisms of the Switch in Nutritional Phases in Prader-Willi Syndrome.” Hormone Research in Paediatrics, vol. 97, no. 4, 2024, pp. 343–52. EBSCOhost, https://doi.org/10.1159/000534560.

APA

Grootjen, L. N., Diene, G., Molinas, C., Beauloye, V., Huisman, T. M., Visser, J. A., Delhanty, P. J. D., Kerkhof, G. F., Tauber, M., & Hokken-Koelega, A. C. S. (2024). Longitudinal Changes in Acylated versus Unacylated Ghrelin Levels May Be Involved in the Underlying Mechanisms of the Switch in Nutritional Phases in Prader-Willi Syndrome. Hormone Research in Paediatrics, 97(4), 343–352. https://doi.org/10.1159/000534560

Chicago

Grootjen, Lionne N, Gwenaelle Diene, Catherine Molinas, Véronique Beauloye, T Martin Huisman, Jenny A Visser, Patric J D Delhanty, Gerthe F Kerkhof, Maithe Tauber, and Anita C S Hokken-Koelega. 2024. “Longitudinal Changes in Acylated versus Unacylated Ghrelin Levels May Be Involved in the Underlying Mechanisms of the Switch in Nutritional Phases in Prader-Willi Syndrome.” Hormone Research in Paediatrics 97 (4): 343–52. doi:10.1159/000534560.