Cite
Association of shift work and dietary inflammatory potential with all-cause death among us hypertensive population: national health and nutrition examination study, 2005-2010.
MLA
Li, Yukun, et al. “Association of Shift Work and Dietary Inflammatory Potential with All-Cause Death among Us Hypertensive Population: National Health and Nutrition Examination Study, 2005-2010.” BMC Public Health, vol. 23, no. 1, June 2023, p. 1094. EBSCOhost, https://doi.org/10.1186/s12889-023-15740-6.
APA
Li, Y., Peng, X., Wang, X., Lin, R., Liu, X., Meng, F., Liu, X., Li, L., Bai, R., Wen, S., Ruan, Y., Tang, R., & Liu, N. (2023). Association of shift work and dietary inflammatory potential with all-cause death among us hypertensive population: national health and nutrition examination study, 2005-2010. BMC Public Health, 23(1), 1094. https://doi.org/10.1186/s12889-023-15740-6
Chicago
Li, Yukun, Xiaodong Peng, Xuesi Wang, Rong Lin, Xinmeng Liu, Fanchao Meng, Xiaoying Liu, et al. 2023. “Association of Shift Work and Dietary Inflammatory Potential with All-Cause Death among Us Hypertensive Population: National Health and Nutrition Examination Study, 2005-2010.” BMC Public Health 23 (1): 1094. doi:10.1186/s12889-023-15740-6.