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Grain export restrictions during COVID-19 risk food insecurity in many low- and middle-income countries.

Authors :
Falkendal T
Otto C
Schewe J
Jägermeyr J
Konar M
Kummu M
Watkins B
Puma MJ
Source :
Nature food [Nat Food] 2021 Jan; Vol. 2 (1), pp. 11-14. Date of Electronic Publication: 2021 Jan 13.
Publication Year :
2021

Abstract

Global food security is threatened by the effects of COVID-19 on international agricultural supply chains and locusts destroying crops and livelihoods in the Horn of Africa and South Asia. We quantify the possible impacts on global supplies and prices of wheat, rice and maize. We show that local production declines have moderate impacts on global prices and supply-but trade restrictions and precautionary purchases by a few key actors could create global food price spikes and severe local food shortages.<br /> (© 2021. The Author(s), under exclusive licence to Springer Nature Limited.)

Details

Language :
English
ISSN :
2662-1355
Volume :
2
Issue :
1
Database :
MEDLINE
Journal :
Nature food
Publication Type :
Academic Journal
Accession number :
37117657
Full Text :
https://doi.org/10.1038/s43016-020-00211-7