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Every fifth patient suffered a high nutritional risk-Results of a prospective patient survey in an oncological outpatient center.

Authors :
Jendretzki J
Henniger D
Schiffmann L
Wolz C
Kollikowski A
Meining A
Einsele H
Winkler M
Löffler C
Source :
Frontiers in nutrition [Front Nutr] 2022 Oct 31; Vol. 9, pp. 1033265. Date of Electronic Publication: 2022 Oct 31 (Print Publication: 2022).
Publication Year :
2022

Abstract

Introduction: Malnutrition in cancer patients often remains undetected and underestimated in clinical practice despite studies revealing prevalences from 20 to 70%. Therefore, this study aimed to identify patient groups exposed to an increased nutritional risk in a university oncological outpatient center.<br />Methods: Between May 2017 and January 2018 we screened oncological patients there using the malnutrition universal screening tool (MUST). Qualitative data were collected by a questionnaire to learn about patients' individual information needs and changes in patients' diets and stressful personal nutrition restrictions.<br />Results: We included 311 patients with various cancers. 20.3% ( n = 63) were found to be at high risk of malnutrition, 16.4% ( n = 51) at moderate risk despite a mean body mass index (BMI) of 26.5 ± 4.7 kg/m <superscript>2</superscript> . The average age was 62.7 (± 11.8) with equal gender distribution (52% women, n = 162). In 94.8% ( n = 295) unintended weight loss led to MUST scoring. Patients with gastrointestinal tumors (25%, n = 78) and patients >65 years (22%, n = 68) were at higher risk. Furthermore, there was a significant association between surgery or chemotherapy within six months before survey and a MUST score ≥2 (OR = 3.6). Taste changes, dysphagia, and appetite loss were also particular risk factors (OR = 2.3-3.2). Young, female and normal-weight patients showed most interest in nutrition in cancer. However, only 38% ( n = 118) had a nutritional counseling.<br />Conclusion: This study confirms that using the MUST score is a valid screening procedure to identify outpatients at risk of developing malnutrition. Here one in five was at high risk, but only 1% would have been detected by BMI alone. Therefore, an ongoing screening procedure with meaningful parameters should be urgently implemented into the clinical routine of cancer outpatients as recommended in international guidelines.<br />Competing Interests: CL: Lecture fees: Celgene GmbH, Roche GmbH, Novartis Pharma GmbH, BMS GmbH & Co. KGaA, Mundipharma GmbH Co. KG, and Merck KGaA. The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.<br /> (Copyright © 2022 Jendretzki, Henniger, Schiffmann, Wolz, Kollikowski, Meining, Einsele, Winkler and Löffler.)

Details

Language :
English
ISSN :
2296-861X
Volume :
9
Database :
MEDLINE
Journal :
Frontiers in nutrition
Publication Type :
Academic Journal
Accession number :
36386917
Full Text :
https://doi.org/10.3389/fnut.2022.1033265