Cite
Changes in Fruit and Vegetable Consumption and Leisure Time Physical Exercise after a Citizen Science-Based Worksite Health Promotion Program for Blue-Collar Workers.
MLA
van der Feltz, Sophie, et al. “Changes in Fruit and Vegetable Consumption and Leisure Time Physical Exercise after a Citizen Science-Based Worksite Health Promotion Program for Blue-Collar Workers.” International Journal of Environmental Research and Public Health, vol. 19, no. 20, Oct. 2022. EBSCOhost, https://doi.org/10.3390/ijerph192013652.
APA
van der Feltz, S., van der Molen, H. F., Lelie, L., Hulshof, C. T. J., van der Beek, A. J., & Proper, K. I. (2022). Changes in Fruit and Vegetable Consumption and Leisure Time Physical Exercise after a Citizen Science-Based Worksite Health Promotion Program for Blue-Collar Workers. International Journal of Environmental Research and Public Health, 19(20). https://doi.org/10.3390/ijerph192013652
Chicago
van der Feltz, Sophie, Henk F van der Molen, Lisa Lelie, Carel T J Hulshof, Allard J van der Beek, and Karin I Proper. 2022. “Changes in Fruit and Vegetable Consumption and Leisure Time Physical Exercise after a Citizen Science-Based Worksite Health Promotion Program for Blue-Collar Workers.” International Journal of Environmental Research and Public Health 19 (20). doi:10.3390/ijerph192013652.