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Wild skuas can follow human-given behavioural cues when objects resemble natural food.

Authors :
Danel S
Rebout N
Bonadonna F
Biro D
Source :
Animal cognition [Anim Cogn] 2023 Mar; Vol. 26 (2), pp. 709-713. Date of Electronic Publication: 2022 Sep 25.
Publication Year :
2023

Abstract

The capacity to follow human cues provides animals with information about the environment and can hence offer obvious adaptive benefits. Most studies carried out so far, however, have been on captive animals with previous experience with humans. Further comparative investigation is needed to properly assess the factors driving the emergence of this capacity under natural conditions, especially in species that do not have longstanding interactions with humans. Wild brown skuas (Catharacta antarctica ssp. lonnbergi) are non-neophobic seabirds that live in human-free habitats. In test 1, we assessed this species' capacity to use human behavioural cues (i.e., pecking at the same object previously picked up and lifted by a human experimenter) when the items presented were food objects: anthropogenic objects (wrapped muffins) and natural-food-resembling objects (plaster eggs). In test 2, we examined the response of another skua population towards non-food objects (sponges). Although all skuas in test 1 pecked at the objects, they pecked significantly more at the same previously handled items when they resembled natural food (plaster eggs). Most skuas in test 2, however, did not approach or peck at the non-food objects presented. Our results lead us to suggest that the use of human behavioural cues may be influenced by skuas' foraging ecology, which paves the way to further field studies assessing whether this capacity is directed specifically towards food objects and/or develops after previous interaction with humans.<br /> (© 2022. The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature.)

Details

Language :
English
ISSN :
1435-9456
Volume :
26
Issue :
2
Database :
MEDLINE
Journal :
Animal cognition
Publication Type :
Academic Journal
Accession number :
36153760
Full Text :
https://doi.org/10.1007/s10071-022-01692-8