Cite
Molecular insight of phytocompounds from Indian spices and its hyaluronic acid conjugates to block SARS-CoV-2 viral entry.
MLA
Rajamanickam, Karthika, et al. “Molecular Insight of Phytocompounds from Indian Spices and Its Hyaluronic Acid Conjugates to Block SARS-CoV-2 Viral Entry.” Journal of Biomolecular Structure & Dynamics, vol. 41, no. 15, Sept. 2023, pp. 7386–405. EBSCOhost, https://doi.org/10.1080/07391102.2022.2121757.
APA
Rajamanickam, K., Rathinavel, T., Periyannan, V., Ammashi, S., Marimuthu, S., & Nasir Iqbal, M. (2023). Molecular insight of phytocompounds from Indian spices and its hyaluronic acid conjugates to block SARS-CoV-2 viral entry. Journal of Biomolecular Structure & Dynamics, 41(15), 7386–7405. https://doi.org/10.1080/07391102.2022.2121757
Chicago
Rajamanickam, Karthika, Thirumalaisamy Rathinavel, Velu Periyannan, Subramanian Ammashi, Shanmugam Marimuthu, and Muhammad Nasir Iqbal. 2023. “Molecular Insight of Phytocompounds from Indian Spices and Its Hyaluronic Acid Conjugates to Block SARS-CoV-2 Viral Entry.” Journal of Biomolecular Structure & Dynamics 41 (15): 7386–7405. doi:10.1080/07391102.2022.2121757.