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A machine-learning approach for predicting the effect of carnitine supplementation on body weight in patients with polycystic ovary syndrome.

Authors :
Wang DD
Li YF
Mao YZ
He SM
Zhu P
Wei QL
Source :
Frontiers in nutrition [Front Nutr] 2022 Aug 10; Vol. 9, pp. 851275. Date of Electronic Publication: 2022 Aug 10 (Print Publication: 2022).
Publication Year :
2022

Abstract

The present study aimed to explore the effect of carnitine supplementation on body weight in patients with polycystic ovary syndrome (PCOS) and predict an appropriate dosage schedule using a machine-learning approach. Data were obtained from literature mining and the rates of body weight change from the initial values were selected as the therapeutic index. The maximal effect (E <subscript>max</subscript> ) model was built up as the machine-learning model. A total of 242 patients with PCOS were included for analysis. In the machine-learning model, the E <subscript>max</subscript> of carnitine supplementation on body weight was -3.92%, the ET <subscript>50</subscript> was 3.6 weeks, and the treatment times to realize 25%, 50%, 75%, and 80% (plateau) E <subscript>max</subscript> of carnitine supplementation on body weight were 1.2, 3.6, 10.8, and 14.4 weeks, respectively. In addition, no significant relationship of dose-response was found in the dosage range of carnitine supplementation used in the present study, indicating the lower limit of carnitine supplementation dosage, 250 mg/day, could be used as a suitable dosage. The present study first explored the effect of carnitine supplementation on body weight in patients with PCOS, and in order to realize the optimal therapeutic effect, carnitine supplementation needs 250 mg/day for at least 14.4 weeks.<br />Competing Interests: The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.<br /> (Copyright © 2022 Wang, Li, Mao, He, Zhu and Wei.)

Details

Language :
English
ISSN :
2296-861X
Volume :
9
Database :
MEDLINE
Journal :
Frontiers in nutrition
Publication Type :
Academic Journal
Accession number :
36034907
Full Text :
https://doi.org/10.3389/fnut.2022.851275