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In silico modelling of protein digestion: A case study on solid/liquid and blended meals.
- Source :
-
Food research international (Ottawa, Ont.) [Food Res Int] 2022 Jul; Vol. 157, pp. 111271. Date of Electronic Publication: 2022 Apr 20. - Publication Year :
- 2022
-
Abstract
- We present a dynamic, semi-mechanistic, compartmental protein digestion model to study the kinetics of protein digestion. The digestive system is described as a series of eight compartments: one for the stomach, one for the duodenum, two for the jejunum and four for the ileum. The digestive processes are described by a set of zero or first order differential equations. The model considers ingestion of a meal, secretion of gastric and pancreatic juices, protein hydrolysis, grinding, transit and amino acid absorption. The model was used to simulate protein digestion of a meal composed of a solid and a liquid phase or one where both phases are blended into a homogeneous phase. Luminal volumes and pH of gastric and duodenal contents were estimated for both meals. Further, gastric emptying is described as a function of the energy density of the bolus, instead of the more common mass action approach.<br /> (Copyright © 2022 The Authors. Published by Elsevier Ltd.. All rights reserved.)
- Subjects :
- Computer Simulation
Meals
Proteolysis
Gastrointestinal Motility
Stomach
Subjects
Details
- Language :
- English
- ISSN :
- 1873-7145
- Volume :
- 157
- Database :
- MEDLINE
- Journal :
- Food research international (Ottawa, Ont.)
- Publication Type :
- Academic Journal
- Accession number :
- 35761583
- Full Text :
- https://doi.org/10.1016/j.foodres.2022.111271