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Probiotics as an effective therapeutic approach in alleviating depression symptoms: an umbrella meta-analysis.

Authors :
Musazadeh V
Zarezadeh M
Faghfouri AH
Keramati M
Jamilian P
Jamilian P
Mohagheghi A
Farnam A
Source :
Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2023; Vol. 63 (26), pp. 8292-8300. Date of Electronic Publication: 2022 Mar 29.
Publication Year :
2023

Abstract

Growing evidence has suggested that the consumption of probiotics can decrease depressive symptoms. However, even the results of meta-analyses are conflicting. In this regard, we performed an umbrella meta-analysis and proposed the decisive impacts of probiotics on depressive symptoms. The following international databases were searched up to July 2021: PubMed/Medline, Web of Science, Scopus, EMBASE, and Google Scholar. Meta-analyses investigating the impact of supplementation of probiotics on depression symptoms in adults were included. According to the studies, random-effects model was used to perform the analysis. Subgroup analysis was performed by dosage of probiotics, duration of supplementation and total sample size. Publication bias was assessed using Egger's, Begg's and visual inspection of funnel plot. Ten meta-analyses ( n  = 8886 participants) were included in study. The pooled data indicated that probiotic supplementation significantly reduced depression symptoms (ES= -1.41; 95% CI: -2.53, -0.30, p  = 0.016; I <superscript>2</superscript> = 99.4, p = <0.001). Subgroup analysis of studies with intervention duration >8 weeks and dosage >10 × 10 <superscript>9</superscript> CFU demonstrated a more robust effect of probiotics on decreasing depression symptoms. There was also significant between-study heterogeneity in which dosage was identified as source of it. The results of present umbrella meta-analysis suggest administration of probiotics for relieving depression symptoms for >8 weeks with dosage of >10 × 10 <superscript>9</superscript> CFU.Supplemental data for this article is available online at https://doi.org/10.1080/10408398.2022.2051164.

Details

Language :
English
ISSN :
1549-7852
Volume :
63
Issue :
26
Database :
MEDLINE
Journal :
Critical reviews in food science and nutrition
Publication Type :
Academic Journal
Accession number :
35348020
Full Text :
https://doi.org/10.1080/10408398.2022.2051164