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A review and meta-analysis of mitigation measures for nitrous oxide emissions from crop residues.

Authors :
Abalos D
Recous S
Butterbach-Bahl K
De Notaris C
Rittl TF
Topp CFE
Petersen SO
Hansen S
Bleken MA
Rees RM
Olesen JE
Source :
The Science of the total environment [Sci Total Environ] 2022 Jul 01; Vol. 828, pp. 154388. Date of Electronic Publication: 2022 Mar 08.
Publication Year :
2022

Abstract

Crop residues are of crucial importance to maintain or even increase soil carbon stocks and fertility, and thereby to address the global challenge of climate change mitigation. However, crop residues can also potentially stimulate emissions of the greenhouse gas nitrous oxide (N <subscript>2</subscript> O) from soils. A better understanding of how to mitigate N <subscript>2</subscript> O emissions due to crop residue management while promoting positive effects on soil carbon is needed to reconcile the opposing effects of crop residues on the greenhouse gas balance of agroecosystems. Here, we combine a literature review and a meta-analysis to identify and assess measures for mitigating N <subscript>2</subscript> O emissions due to crop residue application to agricultural fields. Our study shows that crop residue removal, shallow incorporation, incorporation of residues with C:N ratio > 30 and avoiding incorporation of residues from crops terminated at an immature physiological stage, are measures leading to significantly lower N <subscript>2</subscript> O emissions. Other practices such as incorporation timing and interactions with fertilisers are less conclusive. Several of the evaluated N <subscript>2</subscript> O mitigation measures implied negative side-effects on yield, soil organic carbon storage, nitrate leaching and/or ammonia volatilization. We identified additional strategies with potential to reduce crop residue N <subscript>2</subscript> O emissions without strong negative side-effects, which require further research. These are: a) treatment of crop residues before field application, e.g., conversion of residues into biochar or anaerobic digestate, b) co-application with nitrification inhibitors or N-immobilizing materials such as compost with a high C:N ratio, paper waste or sawdust, and c) use of residues obtained from crop mixtures. Our study provides a scientific basis to be developed over the coming years on how to increase the sustainability of agroecosystems though adequate crop residue management.<br />Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.<br /> (Copyright © 2022 The Authors. Published by Elsevier B.V. All rights reserved.)

Details

Language :
English
ISSN :
1879-1026
Volume :
828
Database :
MEDLINE
Journal :
The Science of the total environment
Publication Type :
Academic Journal
Accession number :
35276154
Full Text :
https://doi.org/10.1016/j.scitotenv.2022.154388