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Pattern of C-peptide response to oral glucose tolerance test: Interest and cut-off values.

Authors :
Bonnet-Serrano F
Abou Jaoude M
Laguillier C
Gobeaux C
Bouzerara A
Mosnier-Pudar H
Guibourdenche J
Source :
Annales d'endocrinologie [Ann Endocrinol (Paris)] 2022 Apr; Vol. 83 (2), pp. 95-102. Date of Electronic Publication: 2022 Jan 21.
Publication Year :
2022

Abstract

Objective: The oral glucose tolerance test (OGTT) classifies subjects as normal, glucose intolerant or diabetic depending on glycemia at 120 min (T120) post-test. Five insulin profiles associated with different incidences of diabetes over 10 years' follow-up were previously described following OGTT. However, insulin measurement is sensitive to hemolysis, and can be replaced by C-peptide assay on hemolyzed samples. However, little is known about patterns of C-peptide response to OGTT.<br />Design and Methods: In total, 128 patients were included, to establish preliminary baseline C-peptide values and to evaluate C-peptide response to OGTT in comparison to insulin response, using the Liaison XL immunoanalyzer.<br />Results: Hundred patients had a normal glycemic response, 19 were classified as glucose intolerant and 9 as diabetic. In normal subjects, median C-peptide values (nmol/L, with 5-95 percentiles) were 0.53 (0.23-1.37) at baseline, peaking at 2.36 (0.94-1.83) at T60, and decreasing to 2.09 (1.13-4.36) at T120. The C-peptide response pattern was similar but flatter than the insulin pattern because of different catabolism pathways. Nevertheless, C-peptide and insulin response profiles were discordant in only 9.4% of cases. Profile 3 (C-peptide peaking at T60) was the most prevalent in normal patients whereas profile 4 (peak at 120 min and lower level at T30 than at T60) was the most prevalent in glucose intolerant and diabetic patients.<br />Conclusions: In OGTT, C-peptide could replace insulin determination on hemolyzed blood samples to predict the risk of type 2 diabetes.<br /> (Copyright © 2022 Elsevier Masson SAS. All rights reserved.)

Details

Language :
English
ISSN :
2213-3941
Volume :
83
Issue :
2
Database :
MEDLINE
Journal :
Annales d'endocrinologie
Publication Type :
Academic Journal
Accession number :
35074395
Full Text :
https://doi.org/10.1016/j.ando.2021.12.006