An unusual case of food protein-induced enterocolitis syndrome due to zucchini.

MLA

de la Fuente, Alberto García, et al. “An Unusual Case of Food Protein-Induced Enterocolitis Syndrome Due to Zucchini.” Allergologia et Immunopathologia, vol. 49, no. 6, Nov. 2021, pp. 39–41. EBSCOhost, https://doi.org/10.15586/aei.v49i6.462.

APA

de la Fuente, A. G., Fuentes-Aparicio, V., & Infante, S. (2021). An unusual case of food protein-induced enterocolitis syndrome due to zucchini. Allergologia et Immunopathologia, 49(6), 39–41. https://doi.org/10.15586/aei.v49i6.462

Chicago

de la Fuente, Alberto García, Victoria Fuentes-Aparicio, and Sonsoles Infante. 2021. “An Unusual Case of Food Protein-Induced Enterocolitis Syndrome Due to Zucchini.” Allergologia et Immunopathologia 49 (6): 39–41. doi:10.15586/aei.v49i6.462.