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Lipid profile as an indicator of COVID-19 severity: A systematic review and meta-analysis.

Authors :
Mahat RK
Rathore V
Singh N
Singh N
Singh SK
Shah RK
Garg C
Source :
Clinical nutrition ESPEN [Clin Nutr ESPEN] 2021 Oct; Vol. 45, pp. 91-101. Date of Electronic Publication: 2021 Jul 31.
Publication Year :
2021

Abstract

Background: Coronavirus disease-2019 (COVID-19) is a global pandemic. Studies reported dyslipidemia in patients with COVID-19. Herein, we conducted a systematic review and meta-analysis of published articles to evaluate the association of the lipid profile with the severity and mortality in COVID-19 patients.<br />Methods: PubMed/Medline, Europe PMC, and Google Scholar were searched for studies published between January 1, 2020 and January 13, 2021. Random or Fixed effects models were used to calculate the mean difference (MD) and 95% confidence intervals (CIs). Statistical heterogeneity was assessed using Cochran's Q test and I <superscript>2</superscript> statistics.<br />Results: This meta-analysis included 19 studies. Of which, 12 studies were categorized by severity, 04 studies by mortality, and 03 studies by both severity and mortality. Our findings revealed significantly decreased levels of total cholesterol (TC), high-density lipoprotein cholesterol (HDL-C), and low-density lipoprotein cholesterol (LDL-C) in the severe group when compared with the non-severe group in a random effect model. Similarly, random effect model results demonstrated significantly lower levels of HDL-C and LDL-C in the non-survivor group when compared with the survivor group. The level of TC was also found to be decreased in the non-survivor group when compared to the survivor group in a fixed-effect model.<br />Conclusion: In conclusion, the lipid profile is associated with both the severity and mortality in COVID-19 patients. Hence, the lipid profile may be used for assessing the severity and prognosis of COVID-19.<br />Prospero Registration Number: CRD42021216316.<br />Competing Interests: Declaration of competing interest The authors declare that there is no conflict of interest.<br /> (Copyright © 2021 European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. All rights reserved.)

Details

Language :
English
ISSN :
2405-4577
Volume :
45
Database :
MEDLINE
Journal :
Clinical nutrition ESPEN
Publication Type :
Academic Journal
Accession number :
34620375
Full Text :
https://doi.org/10.1016/j.clnesp.2021.07.023