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Determination of 8 biogenic amines in aquatic products and their derived products by high-performance liquid chromatography-tandem mass spectrometry without derivatization.

Authors :
Zhang X
Fang C
Huang D
Yang G
Tang Y
Shi Y
Kong C
Cao P
Cai Y
Source :
Food chemistry [Food Chem] 2021 Nov 01; Vol. 361, pp. 130044. Date of Electronic Publication: 2021 May 11.
Publication Year :
2021

Abstract

A method for the determination of 8 biogenic amines in aquatic products and their derived products was established by HPLC-MS/MS without derivatization. The samples were extracted by 5% perchloric acid solution. N-hexane was used to clean the extract. The analytes were separated by a column of ACQUITY UPLC HSS T3 (100 mm × 2.1 mm, 1.8 µm), and gradient eluted with a mixed solution of (0.5% formic acid) and acetonitrile. Good linearity was obtained with correlation coefficients (R <superscript>2</superscript> ) >0.99. This method achieved higher sensitivity (from 0.1 mg/kg for tyramine, 2-phenylethylamine and tryptamine to 1.0 mg/kg for spermidine, spermine, cadaverin, histamine and putrescine). The average recoveries were demonstrated in the range of 70.9%-113.1%, with relative standard deviations (RSDs) from 0.33% to 10.81%. This method was suitable for the detection of BAs in aquatic products and their products.<br /> (Copyright © 2021 Elsevier Ltd. All rights reserved.)

Details

Language :
English
ISSN :
1873-7072
Volume :
361
Database :
MEDLINE
Journal :
Food chemistry
Publication Type :
Academic Journal
Accession number :
34049048
Full Text :
https://doi.org/10.1016/j.foodchem.2021.130044