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Rawl's questionnaire spanish validation for colorectal cancer screening with faecal occult blood testing.

Authors :
Menéndez Rodríguez M
Garau Ramírez J
Traver Salvador A
Hervás Jiménez Y
García Morales N
Seoane Pillado T
Pin Vieito N
Vega Villaamil P
Montes Martínez A
Cubiella J
Source :
Gastroenterologia y hepatologia [Gastroenterol Hepatol] 2022 Feb; Vol. 45 (2), pp. 106-113. Date of Electronic Publication: 2021 May 21.
Publication Year :
2022

Abstract

Introduction: Colorectal cancer 5-years-survival is 57%, partway due to a low rate of participation in screening programmes. Instruments analyzing causes of low adherence are needed.<br />Objective: To evaluate the validity and internal consistency of the Spanish version of Rawl's Questionnaire for the screening of colorectal cancer by faecal occult blood testing.<br />Type of Study: Questionnaire validation methodology.<br />Location: Three Primary Care Centres in Valencia.<br />Variables: Age, sex, civil status, educational level, social class, smoking, alcohol consumption, body mass index, personal and family history of cancer.<br />Results: We analyzed 408 individuals (237 cases and 171 controls). Mean age was 59.45 years (SD 5.17). Internal consistency of all variables reached a Cronbach's alfa of 0.796. The Cronbach's alfa benefit dimension of the screening was 0.871 and for the barrier dimension of the screening it was 0.817. Intraclass correlation coefficients of the test-retest for the benefit dimension of the screening was 0.809 (CI 95% 0.606-0.913) and 0.499 (CI 95% 0.126-0.750) for the barrier dimension.<br />Conclusion: The Spanish version of Rawl's Questionnaire is valid, reliable and reproducible, so we have this validated instrument with which to identify barriers and benefits in a colorectal screening programme in Spain.<br /> (Copyright © 2021 Elsevier España, S.L.U. All rights reserved.)

Details

Language :
English; Spanish; Castilian
ISSN :
0210-5705
Volume :
45
Issue :
2
Database :
MEDLINE
Journal :
Gastroenterologia y hepatologia
Publication Type :
Academic Journal
Accession number :
34023478
Full Text :
https://doi.org/10.1016/j.gastrohep.2021.04.001