Carotenoids from mamey ( Pouteria sapota ) and carrot ( Daucus carota ) increase the oxidative stress resistance of Caenorhabditis elegans .

MLA

González-Peña, Marco Antonio, et al. “Carotenoids from Mamey ( Pouteria Sapota ) and Carrot ( Daucus Carota ) Increase the Oxidative Stress Resistance of Caenorhabditis Elegans .” Biochemistry and Biophysics Reports, vol. 26, Apr. 2021, p. 100989. EBSCOhost, https://doi.org/10.1016/j.bbrep.2021.100989.

APA

González-Peña, M. A., Lozada-Ramírez, J. D., & Ortega-Regules, A. E. (2021). Carotenoids from mamey ( Pouteria sapota ) and carrot ( Daucus carota ) increase the oxidative stress resistance of Caenorhabditis elegans . Biochemistry and Biophysics Reports, 26, 100989. https://doi.org/10.1016/j.bbrep.2021.100989

Chicago

González-Peña, Marco Antonio, José Daniel Lozada-Ramírez, and Ana Eugenia Ortega-Regules. 2021. “Carotenoids from Mamey ( Pouteria Sapota ) and Carrot ( Daucus Carota ) Increase the Oxidative Stress Resistance of Caenorhabditis Elegans .” Biochemistry and Biophysics Reports 26 (April): 100989. doi:10.1016/j.bbrep.2021.100989.