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Enrichment and Isolation of Surfactin-degrading Bacteria.

Authors :
Habe H
Sato Y
Taira T
Imura T
Source :
Journal of oleo science [J Oleo Sci] 2021 Apr 02; Vol. 70 (4), pp. 581-587. Date of Electronic Publication: 2021 Mar 10.
Publication Year :
2021

Abstract

A total of 100 environmental samples were investigated for their ability to degrade 1 g/L surfactin as a substrate. Among them, two enrichment cultures, which exhibited microbial growth as well as surfactin degradation, were selected and further investigated. After several successive cultivations, nanopore sequencing of full-length 16S rRNA genes with MinION <superscript>TM</superscript> was used to analyze the bacterial species in the enrichment cultures. Variovorax spp., Caulobacter spp., Sphingopyxis spp., and Pseudomonas spp. were found to be dominant in these surfactin-degrading mixed cultures. Finally, one strain of Pseudomonas putida was isolated as a surfactin-degrading bacterium. This strain degraded 1 g/L surfactin below a detectable level within 14 days, and C <subscript>13</subscript> surfactin was degraded faster than C <subscript>15</subscript> surfactin.

Details

Language :
English
ISSN :
1347-3352
Volume :
70
Issue :
4
Database :
MEDLINE
Journal :
Journal of oleo science
Publication Type :
Academic Journal
Accession number :
33692244
Full Text :
https://doi.org/10.5650/jos.ess20331