Split Enzyme-Based Biosensors for Structural Characterization of Soluble and Insoluble β-Glucans.

MLA

Yamanaka, Daisuke, et al. “Split Enzyme-Based Biosensors for Structural Characterization of Soluble and Insoluble β-Glucans.” International Journal of Molecular Sciences, vol. 22, no. 4, Feb. 2021. EBSCOhost, https://doi.org/10.3390/ijms22041576.

APA

Yamanaka, D., Kurita, S., Hanayama, Y., & Adachi, Y. (2021). Split Enzyme-Based Biosensors for Structural Characterization of Soluble and Insoluble β-Glucans. International Journal of Molecular Sciences, 22(4). https://doi.org/10.3390/ijms22041576

Chicago

Yamanaka, Daisuke, Suzuka Kurita, Yuka Hanayama, and Yoshiyuki Adachi. 2021. “Split Enzyme-Based Biosensors for Structural Characterization of Soluble and Insoluble β-Glucans.” International Journal of Molecular Sciences 22 (4). doi:10.3390/ijms22041576.