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A restricted cafeteria diet ameliorates biometric and metabolic profile in a rat diet-induced obesity model.

Authors :
Subias-Gusils A
Boqué N
Caimari A
Del Bas JM
Mariné-Casadó R
Solanas M
Escorihuela RM
Source :
International journal of food sciences and nutrition [Int J Food Sci Nutr] 2021 Sep; Vol. 72 (6), pp. 767-780. Date of Electronic Publication: 2021 Jan 11.
Publication Year :
2021

Abstract

The administration of anti-obesity bioactive compounds and/or functional foods in rodents fed energy restriction diets based on chow food can be difficult to interpret. We propose an energy restricted cafeteria (CAF) diet as a dietetic intervention to be combined with other therapies. Postweaning male rats were fed standard chow, CAF diet or 30% energy restricted CAF diet (CAF-R) for 8 weeks. The CAF-R diet lowered energy intake and the increase of body weight and body mass index due to the CAF diet, lead to an intermediate feed efficiency, and dampened the CAF diet-induced alterations on body composition, serum levels of triacylglycerides and NEFAs, and insulin resistance. These effects were associated with diminished Ucp1 , Nrf1 and Tfam1 gene expression in brown adipose tissue. In conclusion, the CAF-R diet ameliorated obesity and related metabolic disorders induced by a regular CAF diet, turning it in a useful tool to study anti-obesity compounds.

Details

Language :
English
ISSN :
1465-3478
Volume :
72
Issue :
6
Database :
MEDLINE
Journal :
International journal of food sciences and nutrition
Publication Type :
Academic Journal
Accession number :
33427533
Full Text :
https://doi.org/10.1080/09637486.2020.1870037