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[GENETICS OF FOOD ALLERGY].

Authors :
Noguchi E
Source :
Arerugi = [Allergy] [Arerugi] 2020; Vol. 69 (9), pp. 876-881.
Publication Year :
2020

Subjects

Subjects :
Allergens
Filaggrin Proteins
Humans
Food Hypersensitivity genetics

Details

Language :
Japanese
ISSN :
0021-4884
Volume :
69
Issue :
9
Database :
MEDLINE
Journal :
Arerugi = [Allergy]
Publication Type :
Academic Journal
Accession number :
33191374
Full Text :
https://doi.org/10.15036/arerugi.69.876
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