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Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms.
- Source :
-
Current research in food science [Curr Res Food Sci] 2020 Jun 02; Vol. 3, pp. 166-172. Date of Electronic Publication: 2020 Jun 02 (Print Publication: 2020). - Publication Year :
- 2020
-
Abstract
- Image 1.<br />Competing Interests: The authors declare that there was no conflict of interest to declare.<br /> (© 2020 The Author(s).)
Details
- Language :
- English
- ISSN :
- 2665-9271
- Volume :
- 3
- Database :
- MEDLINE
- Journal :
- Current research in food science
- Publication Type :
- Academic Journal
- Accession number :
- 32908972
- Full Text :
- https://doi.org/10.1016/j.crfs.2020.05.003