Chemical and sensorial characterization of spray dried hydroSOStainable almond milk.

MLA

Lipan, Leontina, et al. “Chemical and Sensorial Characterization of Spray Dried HydroSOStainable Almond Milk.” Journal of the Science of Food and Agriculture, vol. 101, no. 4, Mar. 2021, pp. 1372–81. EBSCOhost, https://doi.org/10.1002/jsfa.10748.

APA

Lipan, L., Rusu, B., Simon, E. L., Sendra, E., Hernández, F., Vodnar, D. C., Corell, M., & Carbonell-Barrachina, Á. (2021). Chemical and sensorial characterization of spray dried hydroSOStainable almond milk. Journal of the Science of Food and Agriculture, 101(4), 1372–1381. https://doi.org/10.1002/jsfa.10748

Chicago

Lipan, Leontina, Bogdan Rusu, Elemer L Simon, Esther Sendra, Francisca Hernández, Dan C Vodnar, Mireia Corell, and Ángel Carbonell-Barrachina. 2021. “Chemical and Sensorial Characterization of Spray Dried HydroSOStainable Almond Milk.” Journal of the Science of Food and Agriculture 101 (4): 1372–81. doi:10.1002/jsfa.10748.