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A Rare Case with Quail Egg Allergy without Allergic Reactions to Oral Food Challenge with Hen's Egg White.
- Source :
-
Iranian journal of allergy, asthma, and immunology [Iran J Allergy Asthma Immunol] 2020 Jun 23; Vol. 19 (3), pp. 310-312. Date of Electronic Publication: 2020 Jun 23. - Publication Year :
- 2020
-
Abstract
- Hen's egg, as one of the most common reasons for IgE-mediated food hypersensitivity, affects both children and adults. Taking precautionary measures is suggested for the consumption of other birds' eggs for patients with allergy to hen's egg. This paper describes a rare patient with quail egg allergy, which manifested no allergic reactions after oral food challenge with hen's egg white.
Details
- Language :
- English
- ISSN :
- 1735-5249
- Volume :
- 19
- Issue :
- 3
- Database :
- MEDLINE
- Journal :
- Iranian journal of allergy, asthma, and immunology
- Publication Type :
- Academic Journal
- Accession number :
- 32615665
- Full Text :
- https://doi.org/10.18502/ijaai.v19i3.3459