Back to Search Start Over

Isolation of a freshwater microalgae and its application for the treatment of wastewater and obtaining fatty acids from tilapia cultivation.

Authors :
Morando-Grijalva CA
Vázquez-Larios AL
Alcántara-Hernández RJ
Ortega-Clemente LA
Robledo-Narváez PN
Source :
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2020 Aug; Vol. 27 (23), pp. 28575-28584. Date of Electronic Publication: 2020 Mar 24.
Publication Year :
2020

Abstract

In the present study, isolated strains of the microalgae Chlamydomonas sp. (CH) and Chlorella vulgaris (CV) were used to treat aquaculture wastewater and to obtain fatty acids and from a fattening culture of tilapia. The microalgae were cultivated for 11 days in tubular photobioreactors with an operating volume of 2 L, constant aeration and illumination. High removal rates of NO <subscript>3</subscript> <superscript>-</superscript> and PO <subscript>4</subscript> <superscript>3-</superscript> were achieved for both Chlamydomonas sp. (84.7% and 96%, respectively) and Chlorella vulgaris (94.6 and 97.9%, respectively). The maximum biomass productivity achieved by Chlamydomonas sp. was 0.06 and 0.10 gL <superscript>-1</superscript> d <superscript>-1</superscript> for Chlorella vulgaris. Therefore, tilapia wastewater contained the necessary nutrient concentration for algal growth and development. Chlamydomonas sp. biomass lipid content was 69%, while that of Chlorella vulgaris was 40%. The lipid profile of both microalgae was abundant in palmitic acid (78% for Chlamydomonas sp. and 35% for Chlorella vulgaris). This fatty acid is suitable for biodiesel production. Tilapia wastewater is low-cost alternative culture medium as it contains the necessary nutrient concentration for microalgae development and growth.

Details

Language :
English
ISSN :
1614-7499
Volume :
27
Issue :
23
Database :
MEDLINE
Journal :
Environmental science and pollution research international
Publication Type :
Academic Journal
Accession number :
32212076
Full Text :
https://doi.org/10.1007/s11356-020-08308-z