Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut ( Arachis hypogaea L.).

MLA

Ojiewo, Chris O., et al. “Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut ( Arachis Hypogaea L.).” Frontiers in Plant Science, vol. 11, Feb. 2020, p. 29. EBSCOhost, https://doi.org/10.3389/fpls.2020.00029.

APA

Ojiewo, C. O., Janila, P., Bhatnagar-Mathur, P., Pandey, M. K., Desmae, H., Okori, P., Mwololo, J., Ajeigbe, H., Njuguna-Mungai, E., Muricho, G., Akpo, E., Gichohi-Wainaina, W. N., Variath, M. T., Radhakrishnan, T., Dobariya, K. L., Bera, S. K., Rathnakumar, A. L., Manivannan, N., Vasanthi, R. P., … Varshney, R. K. (2020). Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut ( Arachis hypogaea L.). Frontiers in Plant Science, 11, 29. https://doi.org/10.3389/fpls.2020.00029

Chicago

Ojiewo, Chris O, Pasupuleti Janila, Pooja Bhatnagar-Mathur, Manish K Pandey, Haile Desmae, Patrick Okori, James Mwololo, et al. 2020. “Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut ( Arachis Hypogaea L.).” Frontiers in Plant Science 11 (February): 29. doi:10.3389/fpls.2020.00029.