RIFM fragrance ingredient safety assessment, diethyl tartrate, CAS Registry Number 87-91-2.

Authors :: Api AM
Belmonte F
Belsito D
Biserta S
Botelho D
Bruze M
Burton GA Jr
Buschmann J
Cancellieri MA
Dagli ML
Date M
Dekant W
Deodhar C
Fryer AD
Gadhia S
Jones L
Joshi K
Lapczynski A
Lavelle M
Liebler DC
Na M
O'Brien D
Patel A
Penning TM
Ritacco G
Rodriguez-Ropero F
Romine J
Sadekar N
Salvito D
Schultz TW
Siddiqi F
Sipes IG
Sullivan G
Thakkar Y
Tokura Y
Tsang S
Source :: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2019 Dec; Vol. 134 Suppl 2, pp. 110996. Date of Electronic Publication: 2019 Nov 26.
Publication Year :: 2019

Subjects :: Animals
Databases, Chemical
Humans
Perfume
Risk Assessment
Registries
Tartrates chemistry
Tartrates toxicity

Language :: English
ISSN :: 1873-6351
Volume :: 134 Suppl 2
Database :: MEDLINE
Journal :: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Publication Type :: Academic Journal
Accession number :: 31783105
Full Text :: https://doi.org/10.1016/j.fct.2019.110996

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