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Pleomorphovibrio marinus gen. nov., sp. nov., isolated from deep-sea sediment.

Authors :
Song L
Liu H
Huang Y
Dai X
Zhou Y
Source :
International journal of systematic and evolutionary microbiology [Int J Syst Evol Microbiol] 2019 Dec; Vol. 69 (12), pp. 3723-3727.
Publication Year :
2019

Abstract

A Gram-stain-negative, non-motile bacterial strain, designated SW125 <superscript>T</superscript> , was isolated from a deep-sea vsediment sample collected from the Indian Ocean. Cells were aerobic, catalase-positive and oxidase-positive. The strain grew at 4-42 °C (optimum, 30 °C), at pH 5.0-10.0 (optimum, pH 7.0-7.6) and in the presence of 0.5-9.0 % (w/v) NaCl (optimum, 2.0-3.0 %). Comparative analyses of the 16S rRNA gene sequence showed that strain SW125 <superscript>T</superscript> was grouped in the vicinity of the genus Negadavirga with the highest sequence similarity of 91.6 % to the type strain of Negadavirga shengliensis . The quinone system contained menaquinone MK-7 as the predominant component. The predominant cellular fatty acids of strain SW125 <superscript>T</superscript> were iso-C <subscript>15 : 0</subscript> , iso-C <subscript>17 : 0</subscript> 3-OH and summed feature 3 (comprising C <subscript>16 : 1</subscript> ω7 c and/or C <subscript>16 : 1</subscript> ω6 c ). Strain SW125 <superscript>T</superscript> contained phosphatidylethanolamine as the major polar lipid. The genomic DNA G+C content of strain SW125 <superscript>T</superscript> was 43.2 mol%. On the basis of its phenotypic characteristics and phylogenetic data, strain SW125 <superscript>T</superscript> represents a novel species of a new genus, for which the name Pleomorphovibrio marinus gen. nov., sp. nov. is proposed. The type strain is SW125 <superscript>T</superscript> (=CGMCC 1.16172 <superscript>T</superscript> =DSM 107180 <superscript>T</superscript> =KCTC 62653 <superscript>T</superscript> ).

Details

Language :
English
ISSN :
1466-5034
Volume :
69
Issue :
12
Database :
MEDLINE
Journal :
International journal of systematic and evolutionary microbiology
Publication Type :
Academic Journal
Accession number :
31693474
Full Text :
https://doi.org/10.1099/ijsem.0.003633