Effect of whole-course nutrition management on patients with esophageal cancer undergoing concurrent chemoradiotherapy: A randomized control trial.

MLA

Qiu, Yanfang, et al. “Effect of Whole-Course Nutrition Management on Patients with Esophageal Cancer Undergoing Concurrent Chemoradiotherapy: A Randomized Control Trial.” Nutrition (Burbank, Los Angeles County, Calif.), vol. 69, Jan. 2020, p. 110558. EBSCOhost, https://doi.org/10.1016/j.nut.2019.110558.

APA

Qiu, Y., You, J., Wang, K., Cao, Y., Hu, Y., Zhang, H., Fu, R., Sun, Y., Chen, H., Yuan, L., & Lyu, Q. (2020). Effect of whole-course nutrition management on patients with esophageal cancer undergoing concurrent chemoradiotherapy: A randomized control trial. Nutrition (Burbank, Los Angeles County, Calif.), 69, 110558. https://doi.org/10.1016/j.nut.2019.110558

Chicago

Qiu, Yanfang, Jie You, Kunlun Wang, Yuan Cao, Youchun Hu, Han Zhang, Rong Fu, et al. 2020. “Effect of Whole-Course Nutrition Management on Patients with Esophageal Cancer Undergoing Concurrent Chemoradiotherapy: A Randomized Control Trial.” Nutrition (Burbank, Los Angeles County, Calif.) 69 (January): 110558. doi:10.1016/j.nut.2019.110558.