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Microbiota and nonalcoholic fatty liver disease/nonalcoholic steatohepatitis (NAFLD/NASH).
- Source :
-
Annals of hepatology [Ann Hepatol] 2019 May - Jun; Vol. 18 (3), pp. 416-421. Date of Electronic Publication: 2019 Apr 16. - Publication Year :
- 2019
-
Abstract
- Genetic predisposition, the intestinal microbiota (IM) and environmental factors, such as sedentary lifestyle and inadequate diet, should be considered as critical factors for the development of nonalcoholic fatty liver disease (NAFLD). Recently, some studies have demonstrated an association between dysbiosis and NAFLD; however, the exact mechanisms that lead to intestinal membrane damage, bacterial translocation and inflammation are not well elucidated. Due to the relevance of this theme, the IM and its metabolites have received special attention in recent years in an attempt to better understand the mechanisms related to the prevention, physiopathology, and treatment of NAFLD. In this paper, we provide a review of the human IM and its role in diet, obesity, and the development/progression of NAFLD/NASH, as well as the use of prebiotics and probiotics in the modulation of IM.<br /> (Copyright © 2019 Fundación Clínica Médica Sur, A.C. Published by Elsevier España, S.L.U. All rights reserved.)
- Subjects :
- Diet
Female
Gastrointestinal Microbiome genetics
Humans
Incidence
Liver pathology
Male
Non-alcoholic Fatty Liver Disease diagnosis
Non-alcoholic Fatty Liver Disease drug therapy
Obesity epidemiology
Prognosis
Randomized Controlled Trials as Topic
Risk Factors
Severity of Illness Index
Disease Progression
Gastrointestinal Microbiome drug effects
Non-alcoholic Fatty Liver Disease epidemiology
Non-alcoholic Fatty Liver Disease metabolism
Prebiotics administration & dosage
Probiotics therapeutic use
Subjects
Details
- Language :
- English
- ISSN :
- 1665-2681
- Volume :
- 18
- Issue :
- 3
- Database :
- MEDLINE
- Journal :
- Annals of hepatology
- Publication Type :
- Academic Journal
- Accession number :
- 31036494
- Full Text :
- https://doi.org/10.1016/j.aohep.2019.04.006