Effect of Acids and Sorbate Combinations on the Growth of Four Osmophilic Yeasts.

MLA

Restaino, Lawrence, et al. “Effect of Acids and Sorbate Combinations on the Growth of Four Osmophilic Yeasts.” Journal of Food Protection, vol. 45, no. 12, Oct. 1982, pp. 1138–42. EBSCOhost, https://doi.org/10.4315/0362-028X-45.12.1138.

APA

Restaino, L., Lenovich, L. M., & Bills, S. (1982). Effect of Acids and Sorbate Combinations on the Growth of Four Osmophilic Yeasts. Journal of Food Protection, 45(12), 1138–1142. https://doi.org/10.4315/0362-028X-45.12.1138

Chicago

Restaino, Lawrence, Lawrence M Lenovich, and Stephanie Bills. 1982. “Effect of Acids and Sorbate Combinations on the Growth of Four Osmophilic Yeasts.” Journal of Food Protection 45 (12): 1138–42. doi:10.4315/0362-028X-45.12.1138.