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Antibacterial Oligomeric Polyphenols from the Green Alga Cladophora socialis.

Antibacterial Oligomeric Polyphenols from the Green Alga Cladophora socialis.

Authors :
Lavoie S
Sweeney-Jones AM
Mojib N
Dale B
Gagaring K
McNamara CW
Quave CL
Soapi K
Kubanek J
Source :
The Journal of organic chemistry [J Org Chem] 2019 May 03; Vol. 84 (9), pp. 5035-5045. Date of Electronic Publication: 2019 Apr 03.
Publication Year :
2019

Abstract

A series of oligomeric phenols including the known natural product 3,4,3',4'-tetrahydroxy-1,1'-biphenyl (3), the previously synthesized 2,3,8,9-tetrahydroxybenzo[ c]chromen-6-one (4), and eight new related natural products, cladophorols B-I (5-12), were isolated from the Fijian green alga Cladophora socialis and identified by a combination of NMR spectroscopy, mass spectrometric analysis, and computational modeling using DFT calculations. J-resolved spectroscopy and line width reduction by picric acid addition aided in resolving the heavily overlapped aromatic signals. A panel of Gram-positive and Gram-negative pathogens used to evaluate pharmacological potential led to the determination that cladophorol C (6) exhibits potent antibiotic activity selective toward methicillin-resistant Staphylococcus aureus (MRSA) with an MIC of 1.4 μg/mL. Cladophorols B (5) and D-H (7-11) had more modest but also selective antibiotic potency. Activities of cladophorols A-I (4-12) were also assessed against the asexual blood stages of Plasmodium falciparum and revealed cladophorols A (4) and B (5) to have modest activity with EC <subscript>50</subscript> values of 0.7 and 1.9 μg/mL, respectively.

Details

Language :
English
ISSN :
1520-6904
Volume :
84
Issue :
9
Database :
MEDLINE
Journal :
The Journal of organic chemistry
Publication Type :
Academic Journal
Accession number :
30908914
Full Text :
https://doi.org/10.1021/acs.joc.8b03218