Starch digestion kinetics and mechanisms of hydrolysing enzymes in growing pigs fed processed and native cereal-based diets.

MLA

Martens, Bianca M. J., et al. “Starch Digestion Kinetics and Mechanisms of Hydrolysing Enzymes in Growing Pigs Fed Processed and Native Cereal-Based Diets.” The British Journal of Nutrition, vol. 121, no. 10, May 2019, pp. 1124–36. EBSCOhost, https://doi.org/10.1017/S0007114519000503.

APA

Martens, B. M. J., Flécher, T., de Vries, S., Schols, H. A., Bruininx, E. M. A. M., & Gerrits, W. J. J. (2019). Starch digestion kinetics and mechanisms of hydrolysing enzymes in growing pigs fed processed and native cereal-based diets. The British Journal of Nutrition, 121(10), 1124–1136. https://doi.org/10.1017/S0007114519000503

Chicago

Martens, Bianca M J, Thomas Flécher, Sonja de Vries, Henk A Schols, Erik M A M Bruininx, and Walter J J Gerrits. 2019. “Starch Digestion Kinetics and Mechanisms of Hydrolysing Enzymes in Growing Pigs Fed Processed and Native Cereal-Based Diets.” The British Journal of Nutrition 121 (10): 1124–36. doi:10.1017/S0007114519000503.