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Construction of stabilized (R)-selective amine transaminase from Aspergillus terreus by consensus mutagenesis.

Authors :
Xie DF
Yang JX
Lv CJ
Mei JQ
Wang HP
Hu S
Zhao WR
Cao JR
Tu JL
Huang J
Mei LH
Source :
Journal of biotechnology [J Biotechnol] 2019 Mar 10; Vol. 293, pp. 8-16. Date of Electronic Publication: 2019 Jan 28.
Publication Year :
2019

Abstract

Amine transaminases are a class of efficient and industrially-desired biocatalysts for the production of chiral amines. In this study, stabilized variants of the (R)-selective amine transaminase from Aspergillus terreus (AT-ATA) were constructed by consensus mutagenesis. Using Consensus Finder (http://cbs-kazlab.oit.umn.edu/), six positions with the most prevalent amino acid (over 60% threshold) among the homologous family members were identified. Subsequently, these six residues were individually mutated to match the consensus sequence (I77 L, Q97E, H210N, N245D, G292D, and I295 V) using site-directed mutagenesis. Compared to that of the wild-type, the thermostability of all six single variants was improved. The H210N variant displayed the largest shift in thermostability, with a 3.3-fold increase in half-life (t <subscript>1/2</subscript> ) at 40 °C, and a 4.6 °C increase in T <subscript>50</subscript> <superscript>10</superscript> among the single variants. In addition, the double mutant H210N/I77L displayed an even larger shift with 6.1-fold improvement of t <subscript>1/2</subscript> at 40 °C, and a 6.6 °C increase in T <subscript>50</subscript> <superscript>10</superscript> . Furtherly, the H210N/I77L mutation was introduced into the previously engineered thermostable AT-ATA by the introduction of disulfide bonds, employing B-factor and folding free energy (ΔΔG <superscript>fold</superscript> ) calculations. Our results showed that the combined variant H210N/I77L/M150C-M280C had the largest shift in thermostability, with a 16.6-fold improvement of t <subscript>1/2</subscript> and a 11.8 °C higher T <subscript>50</subscript> <superscript>10</superscript> .<br /> (Copyright © 2019 Elsevier B.V. All rights reserved.)

Details

Language :
English
ISSN :
1873-4863
Volume :
293
Database :
MEDLINE
Journal :
Journal of biotechnology
Publication Type :
Academic Journal
Accession number :
30703468
Full Text :
https://doi.org/10.1016/j.jbiotec.2019.01.007