Method Development for Direct Multielement Quantification by LA-ICP-MS in Food Samples.

MLA

Li, Yatai, et al. “Method Development for Direct Multielement Quantification by LA-ICP-MS in Food Samples.” Journal of Agricultural and Food Chemistry, vol. 67, no. 3, Jan. 2019, pp. 935–42. EBSCOhost, https://doi.org/10.1021/acs.jafc.8b05479.

APA

Li, Y., Guo, W., Hu, Z., Jin, L., Hu, S., & Guo, Q. (2019). Method Development for Direct Multielement Quantification by LA-ICP-MS in Food Samples. Journal of Agricultural and Food Chemistry, 67(3), 935–942. https://doi.org/10.1021/acs.jafc.8b05479

Chicago

Li, Yatai, Wei Guo, Zhaochu Hu, Lanlan Jin, Shenghong Hu, and Qinghai Guo. 2019. “Method Development for Direct Multielement Quantification by LA-ICP-MS in Food Samples.” Journal of Agricultural and Food Chemistry 67 (3): 935–42. doi:10.1021/acs.jafc.8b05479.