Dietary essential oils improve feed efficiency and hepatic antioxidant content of broiler chickens.

MLA

Pirgozliev, V., et al. “Dietary Essential Oils Improve Feed Efficiency and Hepatic Antioxidant Content of Broiler Chickens.” Animal : An International Journal of Animal Bioscience, vol. 13, no. 3, Mar. 2019, pp. 502–08. EBSCOhost, https://doi.org/10.1017/S1751731118001520.

APA

Pirgozliev, V., Mansbridge, S. C., Rose, S. P., Mackenzie, A. M., Beccaccia, A., Karadas, F., Ivanova, S. G., Staykova, G. P., Oluwatosin, O. O., & Bravo, D. (2019). Dietary essential oils improve feed efficiency and hepatic antioxidant content of broiler chickens. Animal : An International Journal of Animal Bioscience, 13(3), 502–508. https://doi.org/10.1017/S1751731118001520

Chicago

Pirgozliev, V, S C Mansbridge, S P Rose, A M Mackenzie, A Beccaccia, F Karadas, S G Ivanova, G P Staykova, O O Oluwatosin, and D Bravo. 2019. “Dietary Essential Oils Improve Feed Efficiency and Hepatic Antioxidant Content of Broiler Chickens.” Animal : An International Journal of Animal Bioscience 13 (3): 502–8. doi:10.1017/S1751731118001520.