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Nutritional evaluation of geriatric patients with Alzheimer's disease in Southern Brazil: case-control study.
- Source :
-
Nutricion hospitalaria [Nutr Hosp] 2018 Apr 05; Vol. 35 (3), pp. 564-569. Date of Electronic Publication: 2018 Apr 05. - Publication Year :
- 2018
-
Abstract
- Introduction: elderly's malnutrition is linked, among other factors, to chronic-degenerative diseases, requiring an improvement in the clinical evaluation of nutritional status of this population. Studies have tried to find out new tools to assess aged-people nutritional status. One of most used scales to investigate nutritional status on geriatric patients is the Mini Nutritional Assessment (MNA).<br />Objective: the present study aims to evaluate nutritional status of Alzheimer's disease (AD) patients, by comparison with a control group, via Mini Nutritional Assessment.<br />Methods: a cross-sectional study, which includes 35 alzheimer's old-people and 43 control old-people, was performed evaluating nutritional status with MNA.<br />Results: total score of MNA in the alzheimer group shows that 71.42% were in malnutrition risk, 14.28% were malnourished and 14.25% presented normal nutritional status. In addition, in the control group 79.06% of patients (n = 34) were classified as having normal nutritional status and 20.93% (n = 9), as being at risk of malnutrition.<br />Conclusion: results reinforce the purpose that MNA can be used as a proper instrument to evaluate nutritional status in elderly, mainly in AD, because measuring risk and nutritional status of this population is indispensable.
Details
- Language :
- English
- ISSN :
- 1699-5198
- Volume :
- 35
- Issue :
- 3
- Database :
- MEDLINE
- Journal :
- Nutricion hospitalaria
- Publication Type :
- Academic Journal
- Accession number :
- 29974763
- Full Text :
- https://doi.org/10.20960/nh.1626